Steps to Make Favorite Kathi Kabab without onion garlic - Free Download

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Before you jump to Kathi Kabab without onion garlic recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Within the Kitchen.

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You may possibly prefer preparing food with your oven, but using a microwave instead will cost you a lot less money. Perhaps the realization that an oven utilizes 75% more energy will encourage you to use the microwave more. Countertop appliances can boil water or even steam vegetables faster than your stove, and use a lot less electricity. Many men and women mistakenly believe that doing the dishes by hand uses less energy than a dishwasher. You get the highest energy savings by fully loading the dishwasher just before commencing a wash cycle. Conserve even more money by air drying as well as cool drying your dishes as an alternative to heat drying them.

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We hope you got benefit from reading it, now let's go back to kathi kabab without onion garlic recipe. You can have kathi kabab without onion garlic using 28 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Kathi Kabab without onion garlic:

1. You need 1 Cup of Paneer cubes.
2. Prepare 4 of Soya chap sticks boiled for 7 minutes.
3. Take 1/4 cup of Soya granules soaked in water.
4. Take 1 of big size green capsicum diced.
5. You need of For marination.
6. Use 1/4 tsp of red chilli powder.
7. Get 1/4 tsp of salt.
8. Use of For puree.
9. Take 4 of Tomato.
10. Provide 2 of Green chillies.
11. Use of Masala.
12. Provide 1 tsp of coriander seeds.
13. Get 1 of Red chilli.
14. You need 1/2 tsp of black pepper.
15. You need of Spices.
16. Use 1 of Bay leaf.
17. Get 1 of big black cardamom.
18. Provide 1/2 of " inch cinnamon stick.
19. Prepare 1 of clove.
20. Prepare 1/2 tsp of cumin seeds.
21. You need 1 tsp of grated ginger.
22. You need 11/2 tsp of curd.
23. Get 1/2 tsp of deggi mirchi.
24. Provide 1/2 tsp of turmeric powder.
25. Take of Salt as per your taste.
26. You need 1 tsp of kasuri methi.
27. You need 1 tsp of aamchur powder.
28. Use 1 tsp of garam masala.

Steps to make Kathi Kabab without onion garlic:

1. First marinate the paneer cubes and boiled chap(cut it in to small rounds) with red chilli and salt and keep it in a refrigerator for 20 minutes..
2. Now make a whole masala powder of coriander seeds,red chilli and black pepper by little roast it and make a powder of it..
3. Now make a tomato puree using tomatoes and green chilli..
4. Then after marination fry all the paneer and chap till light golden and fry capsicum too..
5. Now take a pan add oil add bay leaf,big cardamom, cinnamon,clove and cumin seeds and roast it for a minute and then add ginger..
6. Now add tomato puree and cook it for 5 minutes at low flame.Now add curd and mix it well.And now add grounded whole masala and cook it for a minute..
7. Now add soaked Soya granules by squeezing it properly.Add salt,deggi mirch, turmeric powder and give a nice mix.Now add little water if required then add kasuri methi,aamchur powder and garam masala and cook it for a minute again.Now add our fried paneer,chap and capsicum in it and mix well in a gravy.Garnish with coriander leaves.Our Kathi kabab is ready to serve with rumali roti.Enjoy 😍🥰👍👌.

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